Introducing a robust 3D-printed burger press with a generous 150mm diameter. The larger size is specifically designed to counteract the usual shrinkage of high-fat-content burgers, ensuring the perfect-sized patties for commercial brioche buns with a diameter of 100-120mm.

For hygiene purposes, I recommend using clingfilm.

Additionally, if you have an auxiliary fan on your printer, it's advisable to print with it turned off for optimal results.